Food & drink
A Celebration of English Food & Wine at Hotel du ...
Inspired by the English wine week, Hotel du Vin invite you to join them for the celebration of English wine ...
Big Fat Greek Souvlaki Father’s Day Weekend
Big Fat Greek Souvlaki Father’s Day Weekend…that’s what The Terrace at the Red Lion Lawn have planned at their pop-up ...
Glassed Roof Garden Room and Courtyard planned for Côte Brasserie
A glass roofed garden room with banquette seating and woodburner along with a courtyard dining area are among the changes ...
Where to get your ice cream fix in Henley
The mercury has certainly shot up the last week or two so that means ICE CREAM and we’ve compiled a ...
Geo Cafe Opens it’s Orangery
Geo Cafe in Friday Street has opened up it’s orangery and next week they will open their Secret Garden which ...
It’s a Gin Thing! Celebrate World Gin Day
IT’S A GIN THING! As it’s World Gin Day tomorrow (12th June) we thought we’d ask local purveyors of Mother’s ...
PUB IN THE PARK LAUNCHES A THOUSAND THANK YOUS
Nominations open now for outstanding key workers to get free festival tickets. Members of the public can now nominate local ...
A new Delicatessen & Cookery School for Market Place
An application for planning consent for Pavilion Foods Delicatessen & Cookery School has been submitted for the Feather & Black ...
Return of The Lockdown Lodge at Hambleden
After a hugely successful pop-up last year in between lockdowns, The Lockdown Lodge returns. Nestled alongside a beautiful stretch of ...
Sublime dishes from Alex Payne, new Head Chef at Crockers
by Philippa Ratcliffe – Editor There is something to be said that when eating and surrounded by your fellow diners, ...