Hej Henley, the Danes are coming!
Ole & Steen the all day Scandi bakery originating from Denmark is heading to Henley. Henley soon to be the bakery and coffee capital of the Home Counties will see the Danish bakers famous for their rye breads land in Market Place.
The bakery was started thirty years ago by brothers Ole and Steen. In 1991 Ole Kristoffersen, a third generation baker, opened a bakery with his girlfriend Jane in a building known as “The Layer Cake House” in Christianhavn, Copenhagen. On the other side of the country in Jutland, Steen Skallebaek opened his first bakery in 1992. they then joined forces and Ole & Steen was born.
What can Henley expect? A proper Danish influence with their rye breads and rolls, Danish socials “comforting cinnamon, chocolate and almond socials are the height of hygge”, cakes and cream cakes, filled rolls, Danish open sandwiches, melting cheese toasties, cold press juices & smoothies and who doesn’t love a cheeky pølsehorn (Danish sausage roll with a frankfurter)!
You can view their menu here The all-day bakery from Denmark.
Ole & Steen have firmly stamped their Danish roots in London with seventeen stores, a store in Oxford and now in little old Henley-on-Thames.
Where: 12-16 Market Place, Henley-on-Thames
