Burns Night is fast approaching, and the annual hunt for the perfect haggis, whisky and Scottish revelry is officially on. If you’re ready for haggis, neeps and tatties with a cheeky dram (or two), here’s where to celebrate locally.

This Sunday 25th January The Crooked Billet s going all‑out on Sunday 25 January, with a vibrant Scottish‑inspired à la carte menu showcasing the very best of Scotland’s larder — Aberdeen beef, Orkney halibut, Shetland langoustines, Islay scallops, smoked fish favourites and even Keiller’s Dundee marmalade. Expect dishes such as haggis on sourdough with a fried duck egg and HP jus, alongside the classic haggis, neeps and tatties.

The celebration includes the full ceremonial welcome: military bagpipes to escort the haggis for the Robbie Burns address, followed by live music from Celtic band Kippers & Kilts, performing lively jigs and reels. The regular menu runs alongside the Scottish specials, with a £30 music cover charge Burns Weekend — THE CROOKED BILLET, STOKE ROW

The Baskerville marks Burns Night on Saturday 24th January, serving a traditional line‑up of Cock‑a‑Leekie Soup, Haggis, Neeps & Tatties with Whisky Sauce, and Cranachan, all accompanied by a wee dram. Bookings

On Sunday 25 January, Coppa Club Henley offers a three‑course Burns Night set menu featuring the classic Haggis, Neeps & Tatties for £35, with an optional Whisky Tasting Flight for an additional £15. – Burns Night at Coppa Club Henley | Coppa Club Experience Henley Card members can enjoy a complimentary drink with their meal.

The Unicorn at Kingwood The Unicorn at Kingwood hosts its Burns Night Supper on Saturday 24 January, serving Cock‑a‑Leekie Soup, Haggis, Neeps & Tatties, Drambuie Cranachan and a whisky dram. £40 per person. Book via phone or email connect@unicornkingwood.co.uk to book.

Coppa Club Burns Night