Real Bread Week
It’s Real Bread Week 15th-23rd February.
Created by the Real Bread Campaign in 2010, Real Bread Week is the annual, international celebration of additive-free bread and people who make it.
From 15th to 23th February 2025, the campaign is to encourage people to either bake real bread at home or buy real bread from a local micro bakery.
What are you waiting for folks, get your pinnys on and get baking, or head to one of our amazing local bakeries for some proper bread or pastries this week.
🍞 Bosley Patch – Swiss Farm, 77 Marlow Road, Henley
🍞 The Boston Road Baker – 21 Boston Road, Henley
🍞 Imma The Bakery – Unit 51, Van Alloys Industrial Estate, Stoke Row
🍞Geo Cafe – 9, Friday Street, Henley
🍞 Wild Frog Bakehouse – Unit 11, Van Alloys Industrial Estate, Stoke Row
🍞 Franco Belge – 12 Duke Street, Henley
How do like yours? Slathered in butter? Toasted and topped with avo and poached egg? Maybe that great British staple beans on toast? Or your penchant might be a light and fluffy brioche or focaccia. Whatever your preference, make it real!
Image: Imma The Bakery | Chloe Stuart-Bennett
